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FAI is an interdisciplinary research centre that focuses on issues, challenges, and sustainability solutions related to food and farm systems. FAI conducts research under two major themes: (1) agricultural technology and innovation, and (2) food systems planning and policy. Below are publications authored/co-authored by FAI researchers that relate to these themes, as well as other publications that more broadly relate to food, culture, and sustainability.

Publications by theme:

• Agricultural Technology and Innovation

• Food Systems Planning and Policy

• Food and Culture

• Sustainable Development

AGRICULTURAL TECHNOLOGY AND INNOVATION

Benyam, A., Newell, R., & Glaros, A. (2022). . University of the Fraser Valley, Abbotsford, Canada. https://doi.org/10.13140/RG.2.2.16100.65926

Dring, C., Cremer, A., Glaros, A., Pizzirani, S., Newell, R. & Newman, L. (2024). Vertical Agriculture Education Workshop Report. The University of the Fraser Valley, Abbotsford, BC.

Dsouza, A., Newman, L., Graham, T., & Fraser, E. D. G. (2023). . Agricultural Systems, 209, 103673. doi:10.1016/j.agsy.2023.103673

Evan, F., Kaplan, D., Newman, L., & Yada, R. Y. (Eds.). (2023). . Elsevier Academic Press. 

Glaros, A., Marquis, S., Major, C., Quarshie, P., Ashton, L., Green, A. G., Kc, K. B., Newman, L., Newell, R., Yada, R., & Fraser, E. D. (2022). . Trends in Food Science & Technology, 199, 550-564. https://doi.org/10.1016/j.tifs.2021.11.013

Glaros, A., Newell, R., Benyam, A., Pizzirani, S., & Newman, L. (2024). . Ecology and Society, 29(1), art12.

Glaros, A., Newell, R., & Pizzirani, S. (2023). . University of the Fraser Valley, Abbotsford, Canada. https://doi.org/10.13140/RG.2.2.21373.13286

Glaros, A., Newell, R., Ruder, S-L., Mukiri, J., & Pizzirani, S. (2023). Cellular Agriculture Futures: A survey of public perceptions in the Lower Mainland, British Columbia. University of the Fraser Valley, Abbotsford, Canada.

Glaros, A., Newell, R., Fraser, E., & Newman, L. (2023). . Frontiers in Sustainable Food Systems, 7, 970369. https://doi.org/10.3389/fsufs.2023.970369

Glaros, A., Pizzirani, S., Newell, R., & Newman, L. (2024). . University of the Fraser Valley, Abbotsford, Canada. https://doi.org/10.13140/RG.2.2.32044.64643

Green, A. G., Abdulai, A. R., Duncan, E., Glaros, A., Campbell, M., Newell, R., Quarshie, P., KC, K. B., Newman, L., Nost, E., & Fraser, E. D. (2021). . FACETS, 6(): 1955-1985. https://doi.org/10.1139/facets-2021-0017

Julseth-White, S., & Glaros, A. (2024). Vertical agriculture in the classroom: A global assessment of educational and training materials, Directed Studies Report. University of the Fraser Valley, Abbotsford, Canada.

Mendly-Zambo, Z., Powell, L., & Newman, L. (2021). . Food, Culture & Society, 24(5), 675-693. https://doi.org/10.1080/15528014.2021.1888411

Newell, R., Glaros, A., Pizzirani, S., & Newman, L. (2023). The Role of Cellular Agriculture in Sustainable, Resilient and Just Food Systems: An Action Agenda. University of the Fraser Valley, Abbotsford, Canada. https://doi.org/10.13140/RG.2.2.34721.17768

Newell, R., Newman, L., Dickson, M., Vanderkooi, B., Fernback, T., & White, C. (2021). . FACETS, 6(1), 334-357. https://doi.org/10.1139/facets-2020-0066

Newell, R., Newman, L., & Mendly-Zambo, Z. (2021). . Agriculture, 11(11), 1066. https://doi.org/10.3390/agriculture11111066

Newman, L., Fraser, E., Newell, R., Bowness, E., Newman, K., & Glaros, A. (2023). . Genomics and the Global Bioeconomy, 3–23. Elsevier. https://doi.org/10.1016/B978-0-323-91601-1.00010-9

Newman, L., Newell, R., Dring, C., Glaros, A., Fraser, E., Mendly-Zambo, Z., Green, A. G., & KC, K. B. (2023). . Food Security, 15, 613–627. https://doi.org/10.1007/s12571-023-01356-6

Newman, L., Newell, R., Mendly-Zambo, Z., & Powell, L. (2021). . The Geographical Journal. https://doi.org/10.1111/geoj.12392

Pizzirani, S., Newell, R., Glaros, A., Rahman, S., & Newman, L. (2023). . Amplify 36(3).

Powell, L., Mendly-Zambo, Z., & Newman, L. (2023). . Frontiers Sustainable Food System, 7. https://doi.org/10.3389/fsufs.2023.1127652

FOOD SYSTEMS PLANNING AND POLICY

Dring, C., & Newell, R. (2022).  . https://doi.org/10.13140/RG.2.2.31197.69604

Dring, C., & Newell, R. (2021). . https://doi.org/10.13140/RG.2.2.34634.08648

Dring, C. C., Newman, L., & Wittman, H. (2023). . Frontiers in Sustainable Food Systems, 6. https://doi.org/10.3389/fsufs.2022.855684

Ghadiri, M., Isaac, J., & Newell, R. (2022). . https://doi.org/10.13140/RG.2.2.14330.77768

Harris, G., Nixon, D., Newman, L., & Mullinix, K. (2016). Journal of Agriculture, Food Systems, and Community Development, 6(4), 71-86. https://doi.org/10.5304/jafscd.2016.064.010

Issac, J., Newell, R., Dring, C., White, C., Ghadiri, M., Pizzirani, S., & Newman, L. (2022). . Sustainability, 14(11), 6724. https://doi.org/10.3390/su14116724

Newell, R., & Dale, A. (2020). . Cities & Health, 1-5. https://doi.org/10.1080/23748834.2020.1778844

Newell, R., Dale, A., & Lister, N.-M. (2022). . Ecology and Society, 27(1), 23. https://doi.org/10.5751/ES-12999-270123

Newell, R., Dring, C., & Newman, L. (2022). . Urban Governance. http://doi.org/10/1016/j.ugj.2-22.09.004

Newell, R., Dring, C., & Newman, L. (2023). . Collaborations: A Journal of Community-Based Research and Practice, 6(1), 12. https://doi.org/10.33596/coll.116

Newell, R., McCarthy, N., Picketts, I., Davis, F., Hovem, G., & Navarrete, S. (2021). . FACETS, 6(1), 287-316. https://doi.org/10.1139/facets-2020-0045

Newell, R., & Picketts, I.M. (2020). . City and Environment Interactions, 6, 100040. https://doi.org/10.1016/j.cacint.2020.100040

Newman, L. (2024). Connecting for the Future: A One Health Approach for UFV. University of the Fraser Valley.

Newman, L., & Nixon, D. (2014). . SAGE Open, 4(4), 1-10. https://doi.org/10.1177/21582440145623

Newman, L., Powell, L., Nickel, J., Anderson, D., Jovanovic, L., Mendez, E., Mitchell, B., & Kelly-Freiberg, K. (2017). . Canadian Food Studies, 4(1), 4-23. https://doi.org/10.15353/cfs-rcea.v4i1.211

Newman, L., Powell, L., & Wittman, H. (2015). . Journal of Rural Studies, 39, 99-110. https://doi.org/10.1016/j.jrurstud.2015.03.006

Nixon, D., & Newman, L. (2016). . Land Use Policy, 59, 227-240. https://doi.org/10.1016/j.landusepol.2016.07.004

O’Riordan, J., Karlsen, E., Sandford, B., Newman, L., Hotte, N., Martens, L., Strand, M., & McNamara, K. (2013). . Burnaby, BC: Adaptation to Climate Change Team (ACT), Simon Fraser University.

Powell, L., Newman, L., & Kurrein, M. (2016). . Vancouver, BC: Provincial Health Services Authority, Population and Public Health Program.

Schroeder, Z., Dyck, J., Moore, A., & Fehr, G. (2018). Low Tech Urban Agriculture Handbook. Abbotsford, BC: University of the Fraser Valley.

Superle, M., & Bridgefoot, G. (2021). Cultivate Connect. Abbotsford, BC: University of the Fraser Valley.

FOOD AND CULTURE

Newman, L., & Fraser, E. (2022). . ECW Press.

Newman, L. (2019). . ECW Press.

Newman, L. (2017). . University of Regina Press. 

Newman, L. (2014). . Canadian Food Studies/La Revue canadienne des études sur l'alimentation, 1(1), 10-19. https://doi.org/10.15353/cfs-rcea.v1i1.11

Newman, L. (2014). . Cuizine: The Journal of Canadian Food Cultures/Cuizine: Revue des cultures culinaires au Canada, 5(1), 2014. https://doi.org/10.7202/1024280ar

SUSTAINABLE DEVELOPMENT

Goudine, A., Newell, R., & Bone, C. (2020). . International Journal of Geo-Information, 9(11), 644. https://doi.org/10.3390/ijgi9110644

Jost, F., Dale, A., Newell, R., & Robinson, J. (2020). . Environmental Science and Policy, 114, 410–421. https://doi.org/10.1016/j.envsci.2020.09.007

Jost, F., Dale, A., Newell, R., & Robinson, J. (2020). . Current Research in Environmental Sustainability, 2, 100010. https://doi.org/10.1016/j.crsust.2020.100010

Jost, F. Newell, R., & Dale, A. (2021). . Heliyon, 7(2), e05997. https://doi.org/10.1016/j.heliyon.2021.e05997